“Cookies”
Published on 10/06/2013 |
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- Prep Time
- Minutes
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- Yield
- 6 "cookies"
We don’t eat or make a lot of desserts. But Sutton has come up with a couple recipes that are simple and yummy! This is one of them. We like to call these “cookies.” The cracker gives them a nice crunch and you can never go wrong with chocolate and almond butter mixed together. Delicious and super easy!
Sutton Rated: 4.5
Angie Rated: 5
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Ingredients
- 6 squares of chocolate (we like Green & Black's 70% dark chocolate bar)
- Almond butter (or whatever nut butter you prefer)
- 6 crackers (we like Back to Nature's Crispy Wheat)
Instructions
- 1. Put 6 crackers on a plate. Spread almond butter on top of each one. Then, add a piece of chocolate to the top. Enjoy!
- Servings : 2
- Ready in : 3
- Course : Dessert
- Recipe Type : My Recipes, Quick and Easy
- Ingredient : Chocolate
Instructions
- 1. Put 6 crackers on a plate. Spread almond butter on top of each one. Then, add a piece of chocolate to the top. Enjoy!
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