Tag: cooked

Can you eat cooked ground turkey after 5 days?

Cooked ground turkey can be safely stored in the refrigerator for up to 5 days. After 5 days, the ground turkey should be discarded as it may contain harmful bacteria. It is important to store cooked ground turkey in an airtight container and keep it at a temperature of 40 degrees Fahrenheit or below to prevent bacterial growth. To ensure that the ground turkey has not spoiled, it should be checked for signs of spoilage, such as a sour smell or change in color. If the ground turkey is still safe to eat, it can be reheated in a skillet or microwave until it reaches an internal temperature of 165 degrees Fahrenheit.

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